Formula aperitivo
Formula aperitivo
Try our fish platter with seafood delicacies and drink included!
20€ a persona
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Menu
18:00 – 22:30
SFIZI
Tris di Tacos
16
– Tortilla di mais croccante con insalata verde, radicchio, zucca, merluzzo* croccante e salsa yogurt
– Tortilla di mais croccante con gamberi* alla pizzaiola, sedano a julienne, zucchine croccanti e ricotta alla menta
– Tortilla di mais croccante con insalata verde, uova “alla Gian”, salmone* e stracciatella
Mix of cured meats and cheeses
14
Mixed Fried Fish
20
Pink shrimp*, swordfish* and squid rings*
Gran Crudo
30
Mix of tartare*, salmon sashimi*, red shrimp*, pink shrimp* and scamp* crudites.
Supplements (subject to availability): Oysters* €3.50/cad. - Urchins* €4/cad.
Sushi (16 pz)
(Not available on Sundays)
20
Salmon* and tuna* nigiri
Salmon*, spicy tuna* and pink shrimp*ramaki
Avocado, salmon* and pink shrimp* hosomaki
Tagliere Premium
28
Siberian Sturgeon Black Caviar accompanied by bread croutons and assortment of flavored butters
Enjoy a unique experience by adding oysters and bubbles
Aperitivo del Cantabrico
15
Cantabrian Sea Anchovy Fillets accompanied by bread croutons and butter curls
Enjoy a unique experience by adding oysters and bubbles
Tris di bruschette
8
Three bruschettas with toasted rustic bread based on fish*
Nachos
6
Corn tortilla with guacamole, cherry tomatoes, cheddar sauce, seared shrimp* or crispy bacon
FIRST COURSES
Chitarra alle vongole
18
Handmade spaghetti* alla chitarra with clams* with pumpkin and ginger cream, finished with parsley oil and mozzarella coulis
Pasta al pomodoro
10
Fresh pasta* with tomato sauce and basil leaves
TARTARE
Eclissi
16
Red shrimp tartare* with stracciatella, mint, lime and berry coulis
Controcorrente
12
Salmon* tartare with mango and avocado
Black Reddish
14
Tuna* tartare with venus rice, avocado and shoyu sauce
BAGEL & PANINI
Nordic
12
Bagel ai cereali con salmone* affumicato, Philadelphia, insalata e avocado
Grilled Pink
12
Bagel con Gamberetti Rosa* alla griglia, insalata, friggitelli, lime e burro
Filet-O-Light
12
Bagel con merluzzo* al vapore, lattughino, formaggio cremoso e cetrioli
Fish Sandwich
16
Tre fette di pane tostato con avocado e uovo in tegame, cetriolo, insalata e pomodoro, philadelphia, salmone* e cheddar
Veggy Chic
10
Bagel con peperoni, zucchine e melanzane grigliati, e scamorza affumicata
Side Dishes
DESSERTS
Tartelletta al pistacchio
6,50
Crunchy cocoa shortcrust pastry base, filled with a velvety artisanal pistachio cream and praline almonds
Tartelletta al limone
6,50
Base croccante di pasta frolla, riempita con una vellutata crema al limone artigianale e guarnita con sottili fettine di mango
Brownie*
6,50
Morbido cubotto di cioccolato fondente arricchito da nocciole
Tortino al cioccolato*
6,50
Tiramisù*
6,50
Crema al mascarpone e caffè tra due dischi di savoiardo. Guarnito con polvere di cacao
Allergens
For information regarding the presence of substances or products that may cause allergies or intolerances, please contact the service staff.
Fish intended for consumption raw or partially raw has been treated in advance according to the standards of EC Regulation 853/2004, Annex II, Section VIII, Chapter 3(D)(3).
Dishes marked with "*" are prepared with ingredients that are frozen or deep-frozen at origin.
If you require allergen-free dishes, where possible, we are available to adapt our preparations to your needs.
